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— Delicious plant-based ingredients at Bellies
A feast for the taste buds! Here on the edge of Norway, we offer a wealth of food experiences. Experience the contrasts - they are as great as the possibilities.
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Cafés and bakeries
Dirdal
Find real, local food combined with local history in Dirdal. The café and farm shop at Dirdal is a recommended stop on your trip through the Stavanger region.
Restaurant
Rennesøy and the green islands
With the sea as the nearest neighbour, a trip to the Utstein Kloster Hotell, in the archipelago, is a perfect summer activity. Combine nature and a good meal!
Restaurant
Jørpeland
Villa Rosehagen is beautifully situated in a large garden in the centre of Jørpeland, Ryfylke. Here you can enjoy local food with nice views of the fjord.
Restaurant
Tau
Meat&Eat has a large selection of dishes for both children and adults, and is located in the centre of Jørpeland in Ryfylke.
Restaurant
Stavanger
Honesty, authenticity and certainty. These are the simple basic pillars on which both Japanese cuisine and Sabi Sushi are built upon. Only fresh, short-distance ingredients are used and the food is courageous in its simplicity. This allows the food's natural taste to run free. Pure ingredients and good craftsmanship. This is Sabi Sushi.
Function rooms
Sandnes
In exotic premises in Drivhuset Kafé you can have the dream evening for your event. Good quality food and good planners.
Restaurant
Preikestolen
The restaurant at Preikestolen BaseCamp, close to the trail to Preikestolen, offers a seasonal menu and a great view of Revsvatnet lake.
Restaurant
Stavanger
Ostehuset Eatery at Hinna: A brilliant meeting point for your friends' lunch, family gathering or business meeting.